Beef bones, oxtail, beef and chicken bones simmer in a dedicated pot until the broth turns white and creamy. In Japanese it is called gyu-paitan.
Noodles made in the shop
Flour, kansui, salt and water go into the shop’s own dough, which is rolled and rested again and again, then cut to suit each bowl.
A kitchen with no pork
Every dish is prepared in a pork-free kitchen. The shop is not officially Halal or Kosher certified. The sign outside says no MSG.
Menu
From the menu board outside the shop, photographed in April 2026. Prices include VAT and may change.
No bowl matches. Remove one choice.
White beef-bone broth 牛骨白湯
Choose thin or curly hand-rubbed noodles. Large serving +15,000 VND.
Gyu-paitan Shoyu Ramen185,000 VND
牛骨白湯しょうゆラーメン
Soy sauce ramen in beef-bone and chicken broth
Gyu-paitan Shoyu Ramen (MAX)200,000 VND
牛骨白湯しょうゆラーメン(MAX)
The MAX version of the soy sauce bowl
Gyu-paitan Gyokai Ramen195,000 VND
牛骨白湯魚介ラーメン
Seafood ramen in beef-bone and chicken broth
Gyu-paitan VN Style Spicy190,000 VND
牛骨白湯VNスタイル辛ラーメン
Spicy Vietnamese-flavour ramen, the chef’s top recommended bowl
Gyu-paitan Tantan Spicy220,000 VND
牛骨白湯担々麺
Spicy tantan ramen in beef-bone and chicken broth
Clear-broth chicken ramen 淡麗・鶏そば
Thin noodles only. Large serving +15,000 VND.
Tanrei Tori Shio Soba190,000 VND
淡麗・鶏そば(塩)
Clear-broth salt ramen
Tanrei Tori Shoyu Soba190,000 VND
淡麗・鶏そば(しょうゆ)
Clear-broth soy sauce ramen
Mixed noodles まぜそば
The more you mix, the more addictive it gets. Choose curly or thick noodles. Large serving +15,000 VND.
Yoshino Mazesoba160,000 VND
芳野まぜそば
Japanese-style beef, chicken, green onion and fresh egg, seafood-flavour mixed noodles
Vegan noodles ビーガンラーメン
Large serving +15,000 VND.
Vegan Mazesoba160,000 VND
ビーガンまぜそば
Vegan mixed noodles, curly or thick
Vegan Shoyu Ramen180,000 VND
ビーガンしょうゆラーメン
Vegan shoyu ramen, curly or thin
Sides サイドメニュー
Yoshino karaage fried chicken100,000 VND
芳野・唐揚げ
Yoshino gyoza100,000 VND
芳野・餃子
Potato salad50,000 VND
ポテトサラダ
French fries50,000 VND
フライドポテト
Edamame50,000 VND
枝豆
Rice dishes ご飯物
Yoshino egg fried rice70,000 VND
芳野・玉子だけチャーハン
Chicken fried rice80,000 VND
鶏チー油チャーハン
Braised and shredded beef bowl80,000 VND
牛しぐれ丼
Rice20,000 VND
ライス
Toppings トッピング
Additional shredded beef40,000 VND
牛しぐれ増量
Additional chicken chashu25,000 VND
鶏レアチャーシュー増量
Marinated egg16,000 VND
味付け煮卵
Seasoned bamboo shoots16,000 VND
メンマ
Chopped green onion10,000 VND
青ネギ増量
Red ginger10,000 VND
紅ショウガ
Drinks ドリンク
Sapporo draft beer55,000 VND
サッポロ生ビール
Iichiko barley shochu100,000 VND
いいちこ焼酎
Kurokiri potato shochu100,000 VND
黒霧島焼酎
Whisky on the rocks80,000 VND
角ロック
Whisky with soda100,000 VND
角ハイボール
Lemon Sour100,000 VND
レモンサワー
Shochu with oolong tea100,000 VND
ウーロンハイ
Cola30,000 VND
コーラ
Oolong tea30,000 VND
ウーロン茶
Soda water30,000 VND
ソーダ水
Sprite30,000 VND
スプライト
Bottled water20,000 VND
ボトル水
Mother Yoshino’s shop
Yoshino Shoten means Mother Yoshino’s shop. Yoshino is the maiden name of the mother of Doug, who was born in Japan, holds US citizenship and works as a business lawyer in California. A lifelong angler, he kept flying to Miyako-jima in Okinawa for yellowfin tuna, then opened Doug’s Burger on the island on 2 December 2011. When a teammate asked what he used to eat as a child, the answer started Yoshino Shoten: his mother’s home cooking.
Where Mom’s homemade dishes are served
Where to sit
Wooden counter facing the kitchen
The best seat if you come alone. The kitchen is open, so you watch each bowl being made.
